Crossroads Cottage - Traditional Dundee Fruit Cake (approx. 400g)

Sultanas (39%), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), EGG, Sugar, Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Flavourings), Glucose, Candied Mixed Citrus Peel (2%)(Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator, Citric Acid), Emulsifier: Vegetable Glycerin (E422), ALMOND (NUTS), (2%), Caramel Colour (150c), Glazing Agent (Water, Glazing Agent: Dextrine, Sugar, Glucose Syrup, Citric Acid (E330), Potassium Sorbate (E202)), Raising Agents: (E500, E450) [WHEAT]

for allergens, including cereals containing gluten, see ingredients in CAPITALS

allergens: Wheat, gluten, egg almonds.